baked macaroni and cheese

Fine Dining Meets Home-Cooked Goodness

Even with years of Country Club fine dining experience and a career serving as a culinary instructor, Parkside Manor residents have taught Executive Chef and Dining Room Manager, Jesus Cruz, a thing or two about home-cooked goodness! From parmesan-encrusted tilapia with lemon risotto . . . to pork chops with apple gravy . . .…